Recommended by Yuki, via Mr. Suda (some t.v. pesonality that she knows), this Shabu Shabu place was spot on. We delighted in 3 different types of Kobe beef, as well some delicious seafood and unique and interesting side dishes. We were thrilled to drink some very nice red wine here, since it had been a long time since we had drunken a nice red wine (doesn't seem to be so popular in Asian countries).